Add above ingredients into medium pot.
Bring to a low boil over high heat and then reduce to medium.
Simmer, uncovered for 10-20 minutes thickened.
Use potato masher to mash up pear.
2 cups frozen or fresh cranberries
1 ripe pear, peeled and fine chopped
¼ cup pure maple syrup
1 tablespoon orange zest
Small pinch sea salt